"LA CALETA" MENU

 

Available every day, middays and evenings

Fewer than 10 people


  • Fideua
  • Orange and fennel salad with apple vinaigrette
  • Tomatoes, feta cheese and green olive toast
  • Melon carpaccio with iberian ham and mint vinaigrette

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  • Grilled swodsfish with olives mayonnaise
  • Burguer with goat's cheese and caramelized onion
  • Mixed fried pulpits and cuttlefish
  • Grilled steak or with roquefort sauce

 

Bread and dessert included / Drinks not included

Price per person

14,75€ IVA included

GROUP MENU

 

Booked one day in advance

More than 10 persons


STARTERS

  • "Lacón" with potatoes panadera style and fried little green peepers
  • Fried squids and babysquids
  • Provolone with  iberic "sobrasada"
  • Poatoes wedges with spicy sauce & mayonnese

 

MAIN COURSE

  • Oven-blaked John Dory
  • Barbacue entrecot or with roquefort sauce
  • Grilled filet of pork or with Oporto sauce

 

DESSERT

  • Biscuit ice-cream with hot chocolate

 

Bread, coffee and dessert included / Drinks not included  

Price per person

20€ IVA included

 

 

 

 


Descarga
PRINT "LA CALETA" MENU
Avaliable all days. Middays and nights.
Menu Caleta.pdf
Documento Adobe Acrobat 346.9 KB
Descarga
PRINT GROUP MENU
Book early
GROUP MENU.pdf
Documento Adobe Acrobat 98.1 KB